this site has all the past girl and chocolate videos, worth a look for sure.
- justin
Wednesday, October 22, 2008
Monday, October 20, 2008
been a while
i'm still alive. i haven't posted here since....... i can't see that far back. but yeah. currently working full time and taking classes at u of t as well. haven't seen anyone in a while. how is everyone doing?
happy about this recent purchase:
happy fall.
brent
happy about this recent purchase:
happy fall.
brent
justin's picks #1
what's hot :)
1. the new macbooks.
2. re-reading old big brothers I found at home.
3. black eyes.
what's not :(
1. the weather.
2. scratched glasses.
3. skillet sensations.
- justin
1. the new macbooks.
2. re-reading old big brothers I found at home.
3. black eyes.
what's not :(
1. the weather.
2. scratched glasses.
3. skillet sensations.
- justin
Saturday, October 11, 2008
justin's how [high] to #1: haaaawt knives
I've decided to add a new section to the blog, a how-to section on things that I think are important pillars along this journey we call life. The first such article will be how-to do hot knives (aka knives, weed, knifers, pot, blade, hoots, hash, ganja bong, grow-op dope)
words: james brady 5.5
demonstartion: ryan tong
STEP ONE: first get a plastic bottle, some kitchen scissors and hash (pictured in yellow bag).
STEP TWO: hack that bottle up son.
STEP 3: you'll also need some knives that you have to jam under the burner on your stove.
STEP FOUR: turn the stove on and heat dem shits up.
STEP FIVE: once the knives are heated up, put the bottle over them and suck the smoke off the blades and through the bottle (Don't forget to inhale).
STEP SIX: FUCKIN' PARTY!!!
- jush
words: james brady 5.5
demonstartion: ryan tong
STEP ONE: first get a plastic bottle, some kitchen scissors and hash (pictured in yellow bag).
STEP TWO: hack that bottle up son.
STEP 3: you'll also need some knives that you have to jam under the burner on your stove.
STEP FOUR: turn the stove on and heat dem shits up.
STEP FIVE: once the knives are heated up, put the bottle over them and suck the smoke off the blades and through the bottle (Don't forget to inhale).
STEP SIX: FUCKIN' PARTY!!!
- jush
john motta
this kids like woah, good tricks, good spots. also his ender is mental.
EDIT: I think I should also mention that I bought the most recent issue of thrasher while waiting for the roger's guy yesterday and they are only $4 now.
- justin
Friday, October 3, 2008
THE FISH N' SALAD TIMES
DEMARKO BREAKS!!!!!!
Slams a Ready (James, 5.5) and burns a torp.
Oct 04, 2008 01:26AM
THE ATLEASTITSTHURSDAY PRESS
JAMES BRADY 5.5
TORONTO - Finally it happens, this evening in Toronto, Ontario, Canada (ryan's favorite place in the world) Brandon Matthugh Demarko, 21, broke his edge. Everyone in attendance was in shock, especially Ryan Tong.
"I don't know? Good vibes? Good Times?" Tong said shortly after the edge break, and he added, "Definitely Good Vibes".
The final vote, 3-0 (Demarko didn't vote), unanomously confirms that this is T.O.tally awesome.
Demarko does weeeeeeeeeeeeeeeeeeeeed.
- jush
Slams a Ready (James, 5.5) and burns a torp.
Oct 04, 2008 01:26AM
THE ATLEASTITSTHURSDAY PRESS
JAMES BRADY 5.5
TORONTO - Finally it happens, this evening in Toronto, Ontario, Canada (ryan's favorite place in the world) Brandon Matthugh Demarko, 21, broke his edge. Everyone in attendance was in shock, especially Ryan Tong.
"I don't know? Good vibes? Good Times?" Tong said shortly after the edge break, and he added, "Definitely Good Vibes".
The final vote, 3-0 (Demarko didn't vote), unanomously confirms that this is T.O.tally awesome.
Demarko does weeeeeeeeeeeeeeeeeeeeed.
- jush
Thursday, October 2, 2008
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